Fennel seeds


The green slender seeds of the fennel plant have many uses in the kitchen: they can add a great sweet note to sausages or potato-based farces, but are also great in bread, cakes and cookies.  T

They will make a healthy infusion to help digestion and you can also chew them whole to freshen your mouth after a meal!

Grown organically in Sri Lanka


SKU: SP006 Category:


Matale district, Sri Lanka


Premium grade

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