Sri Lanka White Pepper


White Pepper from organic cultivations in Sri Lanka.

Obtained from ripe peppercorns without their pericarp, this white pepper has a creamy color, a sharp pungency, and an earthy, peppery aroma.

Ideal on white sauces (bechamel, velouté) and on fish.

SKU: PE002 Category:


Matale district, Sri Lanka


Premium grade
Density 650 g/lt

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